Monday, January 1, 2018

Here's to 2018!

That's what a happy prune couple looks like
OK, I have every right to be a bit bummed and less-than-happy. You see, it's New Year's Day, and I thought that after almost three weeks across the pond and a smashing end-of-year party here at the house things would be about as peachy-creamy as they could be. But that's not the way it works in real life. You're on top of the world one moment, and then you have a water leak in the kitchen (one that was entire preventable, to boot!).
Germans are serious about their sausages--Schwenkgrill in Frankfurt
So, that sucks. I wish it'd suck harder because then my carpet would be a little drier and wouldn't have to rely on that other favorite pastime of naughty couples. Those fans are blowing, but not like the turbine of one of those 777s that I flew over the past few weeks.
Sabine recoiled when she saw these chocolate and strawberry-crap covered Brez'n ...
... while I rejoiced looking at these!
Actually, there's been a bit of suckiness since early December, but that's to be expected when you've had a great year (no broken bones, just a damn close scare!). It started with my flight to Munich on December 9, which was chronicled in the last blogpost--being stuck in Heathrow for two days and essentially missing Sabine's 60th birthday was annoying, to put it mildly.
That's what dreary Frankfurt looks like on a dreary December day
I was prepared to get to Germany and encounter shit weather. But when even Sabine, after a week of grey skies, started getting a little antsy and making comments like "Will we ever see the sun again?", well, then--you guessed it--the weather is not nice. Dump snow all you want, but don't dick around with temps jockeying between 33 and 31 degrees (yeah, day and night!) and dishing up grey skies and drizzle. Yuck. Actually, double yuck.
After one of those cold, nasty rides in Freising, sans hot beverage
Gotta keep warm somehow, right?
I'll temper my comments for a few moments, because we did not encounter any snow on our way from Freising to Frankfurt (lovely evening visiting the Weihnachtsmarkt and staying in the Hilton) to Dortmund (three very enjoyable days with Sabine's brother, Christian) to Cologne (where we spent another fab night with my cousin Paddy and his precious family, and I mean that) to Stuttgart (where on a lark we visited Opa Karl and Oma Uschi, from Sabine's family) and back to Freising--where the weather turned really sour that very night, with snow and crap and bitter cold that has been eclipsed only by what we have endured for the past 48 hours here in Lubbock.
A bit better at night from our room in the Hilton
Sabine and I had a very nice time together, and when I left MUC two days ago on the morning of December 30, 2017, and cast my glance over the city of Freising while spotting the house in which she lives, retracing our 7-mile walk through the fields the day before, seeing that bit of steamy smoke or smoky steam coming from the Weihenstephan brewery, well, that's when those feelings of being a bit sad about leaving all of it behind started to creep up. Yet at the same time, I was also looking forward to getting home.
A sweet for the sweetie--Bethman at the Frankfurt Weihnachtsmarkt
Back in Lubbock! I was greeted by even colder temperatures than in Germany, with the thermometer not having been above freezing since my return and currently being stuck at a balmy -10 Celsius. Yes, Celsius! So, having a (preventable) water disaster last night while my friends Barry, Suzie, and Max from New York were here to celebrate New Year's was not ideal. We were joined by Barry's Houston-based cousin Jodie, and my 63rd-street side-kick, the indomitable Janet the Planet. Tom and Trish had to bow out thanks to a stomach bug, but they contributed with setting me up with food to last through most of '18. So, it was a nice evening of raclette and Feuerzangenbowle. Shit, a few gallons of water suddenly streaming from my disconnected water filter (damn, I didn't tell them not to use the faucet!) can't get me down all the way, just on my knees with towels in hand to mop up the mess.
This morning, after the sun had come up!
And so, in the spirit that got me out of the house today to make a 6-mile recycling-run on the bike in 22-degree tropical conditions (hell, it's 12 F right now!) I want to wish you and yours and everyone you know and don't, a very, very Happy New Year!
Wishing all of you a very cold, I mean, happy New Year!

Jürgen

Tuesday, December 12, 2017

48+ hours in Heathrow

When I arrived here in London's Heathrow airport on--what was it?--Sunday morning, I thought, wow, I love this airport--transfers from terminal to terminal and breezing through security are a breeze. Well, it may be so, but those are not the only issues defining an airport.
Cancelled BA flights left and right, after other
airlines had started to fly again
Snowy and icy weather hit Britain this weekend, and from what I have read and heard and seen, Heathrow was and is totally under-prepared compared to most other airports of this caliber. And British Airways is none the better.
Long, long lines in Heathrow's T5 on Sunday afternoon
Make a long story short: I've been stuck here in London since Sunday, and now it is 2:30 p.m. on Tuesday. But there is a silver lining: My flight to Munich is supposed to be on schedule, and my baggage (which has been languishing in the bowels of this huge airport) appears to be in a container marked MUC. I was not the only one who was inconvenienced: According to the newspapers up to 50,000 travelers have been stranded.
I really hadn't expected to be in the catacombs of The Tube on this trip
I don't know whether all of them were given hotel and meal vouchers the way I was. Maybe it was my flying on a (freebie) First Class ticket, maybe it was status, but BA did make accommodations for me. I stayed in two nice hotels (first in The May Fair in central London and then in the Radisson here at Heathrow), I was given generous meal allowances (and boy, those prices here are not the same as in Lubbock!), and I got to sample a few pubs along the way.
The May Fair, in central London, home for night #1
Still, this was a pain in the ass, to put it mildly. Interminably long lines, total lack of communication, few trained staff to assist travelers--it all showed how ill-prepared BA and Heathrow were (even though they knew the weather was coming. Ironically, there was less than an inch of snow outside the entire time. Apparently, both entities got thoroughly reamed eight years ago when a snow event of less than five inches crippled the airport for 5 days, and improvements were promised in the aftermath. Well, that apparently didn't happen.) The few BA staffers that could be found worked their butts off and tried their best, but it was painfully clear how thin they were stretched and how few of them were properly trained to take charge in the face of such a situation.
Central London Christmas decorations
You see all that snow? I don't either!
Festive-yet-empty frigid London near Piccadilly Circus at 9:30 p.m. on a Sunday night
So, now I'm about an hour from boarding. On the one hand I am obviously extremely relieved since there were two flights on two days that were cancelled and I had no idea this morning whether my re-booked flight would actually happen. But at the same time I'm disappointed: Today is Sabine's 60th birthday, and I had planned for a few things that would have required part of yesterday to prepare. Needless to say, there was none of the fulfillment of waking up and looking over and saying: Happy Birthday, young lady! But, in the grand scheme of things and with the wisdom of us who have traveled much over those past six decades, does it really matter? Probably not. Just getting there in one piece does, and all the rest is secondary.
The Pheasant, in Hillingdon, near Heathrow ...
... and a perfectly poured pint
So, I enjoyed the two pubs (The Clarendon and The Pheasant) that I got to go to, and I made the best of my entire forced stay. And then, in the lounge, things were happy once again!





Rock on!

Jürgen

Saturday, December 9, 2017

What happens between international trips, you ask?

Simply put, lots.

I returned from Mexico on a Tuesday and was picked up by my good friend Andrew, who 18 months ago had given up a secure position as an engineer in the Permian Basin oil patch to get on his (Tandem Pro-supplied) Seven with the S&S couplers and traverse Europe and East Asia. Andrew had made landfall on the West Coast and was en route to his folks in Kansas (before going back to Bosnia to start a microbrewery cum coffee roastery), so he was bunking out in my place for a few days. It's easy to connect with someone who is currently living what others dream about but what I have experienced. We had two fullfilling evenings.
The Beemer is getting all festive
Early Thursday morning I cranked up the Beemer and headed south toward the Hillcountry to spend Thanksgiving with my in-laws. It was a great 24 hours with Mike and Candi and a bunch of folks I hadn't seen in a few years. We ate too much, drank even more, and played just the right amount of Yahtzee, an old Austin family tradition. I really need to make an effort to not only improve my Yahtzee game but also see my folks more often.
With Mark on the left, and my bro-in-law, Mike
Maybe that's the Yahtzee problem ...
Friday I was off to Buda to visit the folks with whom I had spent some time in Breckenridge early this year. Gwen and James had opened their house, and for several days I got to ride in the San Marcos/South Austin area. The highlight was probably the ride with Micki, James, and Kent around Zilker part and (way!) beyond. The weather cooperated, we didn't get lost, and I saw parts of our state capital that I didn't know yet. Thanks, folks!
With James at Two Wheel Brewing
James and Kent showed me around Zilker Park
Something like 1,273 bikes are part of this amazing sculpture
Back in Lubbock on Monday it was time to finally get settled back into my house. The weather was mostly nice (I got to ride several times in shorts and short sleeves), paperwork that needed to be taken care of was processed, and I got to reconnect with my neighbors. Janet had a few wine-slinging jobs, so when Saturday came around we had seven (partially emptied but mostly full) bottles for our post-Thanksgiving/pre-Christmas Kamado-smoked turkey. Joining us for this culinary highlight of the month were former neighbors Tom and Trish. They're always good for massive amounts of salad and desert.
Another perfect turkey in the making
I kept eating turkey for the rest of the week. Of course I tried to ride my bike, too, (201 miles in 9 days) to stave off adding even more  poundage, while Janet tried to sabotage these valiant efforts by continuing to sling wine at Marketstreet and bringing  home three-quarter full bottles. We shared many of them, and several meals. Here's to our tidy little neighborhood that encompasses Irene, Ted, Megan, Janet, and Kelly. No, Mr. Pope is not included.

And then it was Friday, December 8, and time for our annual WTCA bike club Christmas and Awards party. Since I'm in charge of our mileage competition I played a pivotal role, which, I hope, I fulfilled with the appropriate poise. My friends Smitty and Lori offered to give me ride to the place of celebration, so I was able to enjoy some vino without having to worry about the driving. Another great evening.
WTCA Christmas Party
And now it's Saturday night, I'm sitting in the Admiral's Club in DFW and have 30 minutes until boarding time for my flight to London. I've cashed in a few miles for a freebie Business Class flight to Munich. Tuesday is Sabine's 60th birthday, and with Jonathan off to New Zealand I figured this was as good of a time to visit her as any. I probably won't finish this post until the morning, in LHR, but you get the gist.
Bye Lubbock--will there be a lake when I get back?
Life between countries is fast-paced and exciting, to say the least. And oh, did I mention that I made reservations for another (bike) trip to Argentina in January?

Jürgen

Tuesday, November 21, 2017

Riding and chilling in Playa del Carmen

What would I do without the trusty Ritchey? I'd get even fatter on trips like these! All joking aside, it sure is nice to have my bike with me when I go to a place where I don't have a particular task or job to do--and in an all-inclusive like the H10 Ocean Riviera Paradise just outside of Playa del Carmen one doesn't have any other job to do than just chill!
The beach at Playa del Carmen
Less than a week after returning from Europe I cashed in a few miles and flew down to Cancun for a week of R&R. This is a good time of the year to do so: The hurricane season is generally done by now, the days are agreeably warm but not stiflingly hot, and the tourists are just about to arrive for the Thanksgiving holiday (but haven't arrived in droves just yet). So, it was time to travel to H10's newest property in Mexico, the Ocean Riviera Paradise.
I had to suffer here for seven days!
I have to say that this is a damn nice resort where pretty much everything still works (not always the case, especially in older resorts). The grounds are immaculately kept, the architecture is inviting and modern, and the various specialized restaurants serve really good food (although the large buffet-style restaurant remains an option for all meals). Even the wine is a bit better than usual, drinkable, but still a ways from matching the quality (and presentation) of the food.
My room was in the building on the left, with a nice pool view
There's quite a cultural difference between the workforce here in Mexico and what I encountered last year at another H10 property in the Dominican Republic: more smiles, more little friendly touches, more happiness. The food is on a higher level, but what is at least just as important is that the presentation of the fares is so much more appealing. This resort has four major pool areas, each with an attractive swim-up bar, and there is a really cool kids area (away from the adult pools) with all kinds of adventurous contraptions such as slides and whatever kids like to do. Add to that an attractive beach area and this place is a winner. The only thing that is a bit of a bummer is that practically no rooms have ocean view, and even as a "Privilege" member I didn't score one of the few top-floor rooms close to the water that may afford a view of the ocean.
If I were a kid, I'd go apeshit!
Well, that's OK. For breakfast I'd go to the fourth-floor Privilege Lounge and look out on the island of Cozumel in the far distance. I could have my lunches at the ocean-side Vela Pez restaurant (where I  dined three evenings as well). The entire resort is built on a kilometer-long piece of property that has only maybe 200 meters of ocean access, so the architects had to come up with a layout that fits into this type of space. Quite frankly, I think they did a remarkable job.
View from the Privilege lounge, where I had breakfast every morning and G&T time before dinner
During my five days of morning rides I covered 167 miles total. Riding north, toward Puerto Morelos, seemed to be a better choice than heading south to Playa del Carmen and beyond. There are two reasons: The prevailing wind comes from the north, so going north first gave me a nice tailwind coming back. Maybe more importantly, Playa del Carmen has developed so quickly over the past few days that the traffic going south is pretty insane. Add to that lots of uncoordinated stoplights, and riding becomes tedious. Still, on my second day I found a well-maintained bike path that leads from Playa all the way to Xcaret, one of the many big amusement parks and major attractions around here.

An interesting way to plant trees (entrance of Xcaret)!
On my first ride (toward Puerto Morelos, where my "home resort," the Ocean Coral & Turquesa is located) I noticed on the way back a promising sign, Craft Beer 400 meters. That was followed up by a 200 m and 100 m warning, and then there was Cerveza Pescadores on my right. Since I hadn't brought any money I had to wait until another ride to sample their brew, and I have to say that their IPA was very nice, especially at a price of about $2.30 for a pint. Obviously, I had to repeat that ride to have another pint on another day.



Cerveza Pescadores is a small craft brewery, the only one (currently) in the entire region
Riding here is always interesting, even if the Carretera Federal is the only north-south highway and thus extremely busy. But there's a wide shoulder, and it feels safe to ride. I continue to be amazed by the sheer size of the entrances of so many resorts--they look huge, with waterfalls and oversized  proportions. The grounds are always immaculately kept, with workers wielding machetes pruning and keeping the vegetation under control. Manpower is exactly that: men working. Walls are being built stone by stone, workers with hard hats sit in a ditch using hammer and chisel to laboriously do the work that a front-end loader could do in minutes, and wheelbarrows allow for sand, or rocks, or whatever to be transferred from here to there. Workers will sit by the side of the road in the shade, with a small plastic canister of water for the day. Mexico may have changed over those 40 years that I have been traveling down here, but some things just stay the same.
Size does matter
The road signs are still the same as 40 years ago: Watch your speed! and Safety belts save lives--use yours! are common admonitions. Stay to the right! and After an accident nothing will be the same! are apt to teach the passerby a useful set of Spanish words. Yep, that's where some of my Spanish comes from, learned during all those trips by car, bus, and bike through the great Republica Mexicana. Billboards and signs (and there are hundreds of them on each ride) are another source of higher learning for the aspiring gringo, and I have to say that some of them are truly entertaining, like the one that in huge lettering warned that one was passing private property, that it is not for sale, and that one should not be fooled. There must be some stories behind that one!



As I said, Playa del Carmen has become an important and populous place, about 35 miles south of sprawling Cancun. When I came down here for the first time, about 40 years ago, this was nothing but a tiny, sleepy fishing village. Seriously, this was not even a hole in the wall. And now? All the big hotel corporations are represented, and the traffic is horrendous. Still, it's fun to sightsee. Puerto Morelos has changed a lot in the past two years, too, and I think it's about ready to become a new major player on the Riviera Maya. The formerly dead center around the market square now has dozens of restaurants and even more shops, and there is lots of building activity up and down the coast.
"My" beach at the H10
Having the bike as always allowed me to escape the compound and see a bit of the area. Still, I spent a lot of quality time by the pools and on the beach, careful not to get sunburned. Over the course of the week I did well in that regard. If only they hadn't come by all the time to ask me whether I'd like another cervecita or pina colada, now, that would have been considerate!


Overall, this was a fun and relaxing trip, and now it's time to start fasting for two days before Thanksgiving!

Jürgen